How to Prune a Grapevine
- February 8, 2021
Pruning is arguably the most important job in the vineyard. Not only does it take many months but with each cut, the crew is determining the potential crop load as well as overall vine structure for the years to come. In a video in this blog, vineyard manager, David Huebel, takes us into the vineyard showing the steps of pruning and Gerardo (a 38 year Hafner Vineyard veteran) gives a play-by-play while he prunes.

One of the most consistent questions patrons ask is, “What is the best way to open an older bottle of wine?” The question is prompted by concerns about an older cork and the possibility of it breaking or disintegrating during extraction. This can happen regardless of how well the wine has been stored or the quality of the cork. We recommend, and use ourselves, an “Ah-So” or “Butler’s Friend” which is a double prong wine opener. Here we share four steps for how to open an older bottle of wine.


